DORMITORY (SUWON)

For foreign students who should necessarily cook their own meal because of cultural differences, dormitory provides ‘Open Kitchen’. Please read check-out and registration notice carefully and follow it accordingly.

1. Open kitchen users for 2017 spring semester who will leave dormitory after spring semester 2017 must return the container with their room key when they check-out.

- If you don’t return the container box with your key, the fee for the container (10,000 won) will be deducted from your deposit money.

- If you check out in the earlier date than 06/19(Mon), you need to return the box to the information desk of your dormitory when you check-out.

- If you check out from 06/19(Mon), all users should return the container to the dormitory office. (Shin-gwan A,B residents return the box at Shin-gwan B Middle Auditorium, In/Ui/Ye gwan residents return the box at 1F Ui-gwan dorm office(near the entrance),Ji-gwan residents return it at 1F Ji-gwan dorm office)

- Please clean all items in your shelf and container before you leave the dormitory. All items left in a shelf will be discarded after check-out

2. 2017 Spring semester users who will live in the dormitory during the summer vacation and want to continue to use the kitchen can use the kitchen without registration.

- If you want to stop using the kitchen, refrigerator container should be returned to the dormitory office.

3. Registration of open kitchen for 2017 Summer Vacation

- For vacancies of open kitchen, there will be registration period.

- Date: June. 24 13:00 ~

- Location: Ui-gwan office (near the Ui-gwan entrance)

- Students can choose one of In-gwan open kitchen or Ui-gwan open kitchen

4. Open Kitchen Cleaning Schedule

- Date: 13:00 ~ 16:00 on June. 29 (In-gwan)

13:00 ~ 16:00 on June. 30 (Ui-gwan)

- Objection: sink, table, ventilation fans of induction range, and refrigerator.
  (You can leave your items only in your container or shelf)

- During the cleaning time, open kitchen usage is not allowed, so please prepare a meal in advance. Every item left in the communal place such as table and sink or left in the unregistered shelf will be discarded during the cleaning.

5. Notes

- Please clean all items in your shelf and container before you leave the dormitory.

- Every open kitchen user should follow the rules of open kitchen

Inquire: 031-290-5183