봉룡학사

Open-Kitchen

■ Purpose 
  Open Kitchen is mainly for those who have different reasons for food consumption in neither Dormitory restaurant or any other Korean restaurants. We will be giving priorities to people who have to eat halal food. (Only For Foreigners). 

■ Kitchen Options by Allocation and Capacity

 - First Come First Served.

*In-gwan Open Kitchen

*Ui-gwan Open Kitchen

■ Period of Usage
   17th Sep. 13:00 ~ 19th Dec. 12:00 (excluding the winter vacation)
 ※ Tip. For the use of Open Kitchen during the winter vacation, a new application or request of the usage extension is necessary later.

■ Kitchen fixtures

Sink, electric range, refrigerator, microwave, Table and chiars.

Shelf and refrigerator container will be distributed.

You should prepare all personal cooking tools.
(ex. fan, pot, electric rice cooker,  detergent/sponge, and so on.)

■ Application Period
   7th Sep. 10:00 ~  Until the Open Kitchen is of full capacity

■ How to Apply?

Contact SKKU Website > Global > Kinggo Potal ID log-in > GLS

Application/Graduation Requirements Management > Dormitory > Application of facility usage

 1) Click  [ADD] button

 2) Read Notice and rules, and Check the agreement.

 3) Select the Facility category: Open Kitchen

 4) Select the Available Ktichen: In-gwan/Ui-gwan

 5) Click [SAVE] button